On the Menu
Please choose one appetizer, one main course, and one dessert from the options below.
Appetizers
Cajun Shrimp Salad
Spicy cajun shrimp with Latin fusion avocado salad & spicy mayo
Texmex Tacos
Flavorful chicken on flour tortilla with grilled veggies & spicy mayo
Smoked Salmon Tartar
Smoked spicy salmon tower on top of strawberries avocado salad
& passion fruit mango dressing
Ceasar Salad
Home made dressing with maple bacon, flavorfull croutons & Parmesiano regiano
Vegan tower
Smokey flavour veggie mix tower with frangrant sweet potatoes
Main Courses
Montreal on
a plate
1-month Aged striploin steak with Asian fusion sweet potatoes & Middle-Eastern tabouleh salad
Teriyaki/tropical salmon
Teriyaki inspired salmon served with passionfruit avocado
& mango salad garlic potatoes
Surf & turf $$
Cajun Lobster with 1-month aged filet mignon, asparagus, garlic potatoes & mushroom sauce
Mediterranean smokey lamb $$
Smoked paprika lamb rack with white wine garlic tiger shrimps & creamy mashed potatoes
Burger Monsieur Chef $$
Cheese stuffed beef pattie on a brioche bun with Boston lettuce, tomatoes, red onions bacon fried egg avocado sauce & spicy mayo
Desserts
Royale
Dark chocolate mousse on traditional homemade praline feuilletine with milk chocolate, Joconde biscuit, milk chocolate glaze.
Tiramisu
Almond and coffee dacquoise, mascarpone mousse and coffee Chantilly cream.
Cheese cake
Graham cracker crust, cream cheese and sour cream filling, covered with raspberry glaze and fresh fruit.
If you have any questions about any of the options listed below please feel free to start a conversation with me by chat, email, or phone.
It's also important that all dietary restrictions and or allergies be shared with me in advance so that I can make the proper substitutions for you.